Picture this: It was Easter Sunday. We had to all be dressed and at church in a pinch and I was in the kitchen cutting potatoes and making sweet tea for Easter dinner when I realize we had no dessert. This is South Alabama! That won't do!
But what was I supposed to do? I still had to shower, dress, feed the baby and get him in his Easter outfit. And I had nothing to bake.
But I did have a box of cake mix I got BOGO at Publix, (Seriously, I love Publix) a can of Pineapple (also from Publix) and some I Can't Believe It's Not Butter (Guess where I got that? Yup. Publix.).
So I threw them all in a casserole dish and hoped for the best. When I pulled it out of the oven I had buttery, flakey, sweet, tangy goodness.
What you'll need:
A boxed cake mix
A can of fruit or pie filling - any will work
Some butter - or in my case fake butter (which I rarely use because well, it can't be good for you)
Preheat your oven to 350 and grease that pan.
Drain your can of fruit and dump it in the pan.
Then dump the cake mix on top of the fruit.
Add some butter and place in the oven for 15-20 minutes. That's just enough time to shower and dress mama and baby!